Friday, 30 December 2016

DECEMBER - Healthy Holiday Meal Planning in GIM2 Trzebinia POLAND


As part of the celebrations of the month the students took part in: 
Ø Cooking workshops with a professional chef in a local restaurant featuring healthy Christmas dishes proposals and learning how to decorate a festive table.

Healthy Christmas Eve supper is possible! Polish ERASMUS+ team took part in a Christmas healthy workshop. The smell of fish stuffed with cashews nuts, sprinkled with dried fruit caviar on hay lying is unforgettable. The professional chef revealed some culinary and decoration secrets. LET our EYES EAT first. MAKE your DISH your own piece of ART. The fish was served with bean purree powdered with mushrooms. THE POWER BALLS were for the sweet final. Those treats full of nuts, fruit and sunny honey were a perfect substitute for shop sweets. 

Ø Traditional whole-school ceremony to celebrate Christmas, this year under the banner of
                ‘A healthy holiday meal’ including participation in the presentation of Nativity play by the students and a common meal.